WAKKER'S CREAMY AGED GOUDA is traditional Dutch style raw milk Gouda, hand-crafted in small batches  by ancient family recipe. Made from whole raw milk, aged Gouda has a firm, but buttery texture with cheese crystals, whitish, slightly crunchy crystalline spots, that form inside of long-aged cheeses.  Aged 12-18 month, the cheese has a bright character with sharp and rich taste. Great for eating and cooking.
SUGGESTED WINE PAIRING:
White: Chardonnay, Muscato, Sauvignon Blanc
Red: Cabernet Sauvignon, Pinot Noir, Dessert or fortified wines.
SUGGESTED BEER PAIRING: Pale Lager, Brown Ale, Amber Ale, Porter, Stout